No. 62 Roasted Chestnuts

Roasted Chestnuts, Pear, Leather, Tea, Dried Leaves, Smoke, Sandalwood

On winter streets, thin wisps of smoke rise from glowing charcoal stoves. As the fire roars and chestnut shells crack against the charcoal sand, a rich, starchy roasted warmth emerges, laced with irresistible golden caramelized sweetness.

Crack open a piping-hot chestnut fresh from the fire; sweet smoke lifts from the crack as you sip steaming tea. The scent settles into a cozy dry-down: soft sandalwood and leather blend with a gentle resinous warmth. Familiar streets under the soft glow of old lamps, a few leaves drifting in the crisp air.